In the United States, dietary supplements play a significant role in the health and wellness market, providing consumers with a wide range of products designed to support overall health. The regulatory landscape for dietary supplements is shaped by the Dietary Supplement Health and Education Act (DSHEA) of 1994, which establishes the framework for how these products are defined, marketed, and regulated. Unlike drugs, companies are responsible for ensuring that the dietary supplements they sell are safe and properly labeled. Understanding this regulatory environment is crucial for manufacturers aiming to succeed in this competitive market.
In this webinar, ChemLinked has invited Erik Hedrick, EVP and Director of Toxicology at Burdock Group, to discuss the complexities of dietary supplement regulation. The session will cover essential topics, including regulatory agencies, categories, definitions, labeling, claims, and compliance requirements for new dietary ingredients. Additionally, participants will learn about the differences between food additives and GRAS (Generally Recognized as Safe) reviews, and which compliance options may be the most effective for their products.
Notes:
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The webinar livestreaming is freely available to all users. You are welcome to register for and participate in the webinar.
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