1. Food Ingredient Supervision 1.1 Competent authority 1.2 Regulatory hierarchy 2. Food Raw Material Compliance 2.1 Core regulations & use principles 2.2 Permitted ingredients and use requirements 2.3 Prohibited substances 2.4 Ingredients without legal basis 2.5 Special requirements for health foods 3. Food Additive Compliance 3.1 Core regulations & use principles 3.2 Permitted/prohibited food additives and use requirements 3.3 Prohibited substances 4. New Food Raw Material and Additive Approval Process 4.1 Core regulations & basic principles 4.2 Application procedure for new food raw materials 4.3 Required dossiers for new food raw materials 4.4 Application procedure for new food additives 4.5 Required dossiers for new food additives 5. Special Compliance Scenarios 5.1 Ingredients in GM products 5.2 Ingredients in organic products

1. Food Ingredient Supervision 1.1 Competent authority 1.2 Regulatory hierarchy 2. Food Raw Material Compliance 2.1 Core regulations & use principles 2.2 Permitted ingredients and use requirements 2.3 Prohibited substances 2.4 Special requirements 3. Food Additive Compliance 3.1 Core regulations & use principles 3.2 Permitted additives and use requirements 4. New Food Raw Material and Additive Approval Process 4.1 Core regulations & use principles 4.2 Required dossiers 4.3 Application procedure 5. Special Compliance Scenarios 5.1 Ingredients in GM products 5.2 Ingredients in organic products

1. Food Ingredient Supervision 1.1 Competent authority 1.2 Regulatory hierarchy 2. Food Raw Material Compliance 2.1 Core regulations & use principles 2.2 Permitted ingredients and use requirements 2.3 Prohibited substances 2.4 Special requirements for infant formula, health functional foods, etc. 3. Food Additive Compliance 3.1 Core regulations & use principles 3.2 Permitted additives and use requirements 3.3 Special requirements for infant formula 4. New Food Raw Material and Additive Approval Process 4.1 Core regulations 4.2 Recognition of temporary standards and specifications for food raw materials 4.3 Recognition of temporary standards and specifications for food additives 4.4 Recognition of temporary standards and specifications for food raw materials and additives derived from new technology 4.5 Recognition of health functional food ingredients 5. Special Compliance Scenarios 5.1 Ingredients in GM foods 5.2 Ingredients in organic foods

1. Food Ingredient Supervision 1.1 Competent authority 1.2 Regulatory hierarchy 2. Food Raw Material Compliance 2.1 Core regulations & use principles 2.2 Permitted ingredients and use requirements (raw materials, auxiliary materials, nutrients, probiotics, etc.) 2.3 Prohibited substances 2.4 Special requirements for health supplements and infant formula 3. Food Additive Compliance 3.1 Core regulations & use principles 3.2 Permitted additives and use requirements (food additive, flavoring, mixed food additive) 3.3 Prohibited food additives 3.4 Special requirements for health supplements 4. New Food Ingredient Application 4.1 Application procedure 4.2 Required dossiers 4.3 Application results 5. Special Compliance Scenarios 5.1 Ingredients in organic products 5.2 Ingredients in halal products

1. Food Ingredient Supervision 1.1 Competent authority 1.2 Regulatory hierarchy 2. Food Raw Material Compliance 2.1 Core regulations & use principles 2.2 Permitted ingredients and use requirements 2.3 Special requirements for food fortification 2.4 Special requirements for health supplements and infant formula 3. Food Additive Compliance 3.1 Core regulations & use principles 3.2 Permitted additives and use requirements 3.3 Prohibited food additives 3.4 New Additive Application 4. Special Compliance Scenarios 4.1 Ingredients in organic products 4.2 Ingredients in halal products

1. Food Ingredient Supervision 1.1 Competent authority 1.2 Regulatory hierarchy 2. Food Raw Material Compliance 2.1 Core regulations & use principles 2.2 Permitted/Prohibited ingredients and use requirements (raw materials/auxiliary materials/nutrients/probiotics, etc.) 2.3 Special requirements for infant formula & health supplements 3. Food Additive Compliance 3.1 Core regulations & use principles 3.2 Permitted/Prohibited additives and use requirements (food additive, flavoring, processing aid) 3.3 Special requirements for infant formula 4. New Food Ingredient Application 4.1 Core regulations & Application scope 4.2 Application procedure 4.3 Required dossiers 5. Special Compliance Scenarios 5.1 Ingredients in halal products 5.2 Ingredients in GM products, organic products, and irradiated foods

1. Food Ingredient Supervision 1.1 Competent authority 1.2 Regulatory hierarchy 2. Food Raw Material Compliance 2.1 Core regulations & use principles 2.2 Permitted/Prohibited ingredients and use requirements 2.3 Special requirements for infant formula and health supplements 3. Food Additive Compliance 3.1 Core regulations & use principles 3.2 Permitted/Prohibited additives and use requirements (food additive, flavoring, processing aid) 3.3 New food additive application 4. Special Compliance Scenarios 4.1 Ingredients in GM products 4.2 Ingredients in organic products 4.3 Ingredients in halal products

1. Food Ingredient Supervision 1.1 Competent authority 1.2 Regulatory hierarchy 2. Food Raw Material Compliance 2.1 Core regulations & use principles 2.2 Permitted ingredients and use requirements 2.3 Prohibited substances 2.4 Special requirements 3. Food Additive Compliance 3.1 Core regulations & use principles 3.2 Permitted additives and use requirements 3.3 Special requirements 4. New Food Raw Material and Additive Approval Process 4.1 Core regulations & use principles 4.2 Required dossiers 4.3 Application procedure 5. Special Compliance Scenarios 5.1 Ingredients in GM products 5.2 Ingredients in organic products

1. Food Ingredient Supervision 1.1 Competent Authority 1.2 Regulatory Hierarchy 2. Food Raw Material Compliance 2.1 Use Principles 2.2 Positive List 2.3 Negative List 2.4 Product Standards 3. Food Additive Compliance 3.1 Food Additives 3.2 Enzymes 3.3 Flavoring Agents 4. New Food Raw Material and Additive Approval Process 4.1 Obligation 4.2 Applicable Scope 4.3 Safety Assessment 4.4 Submission for FDA's Approval 5. Special Compliance Scenarios 5.1 Ingredients in GM products 5.2 Ingredients in organic foods