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Standard of Sugar and Sodium Reduction Label
Local Title:
나트륨·당류 저감 표시기준
Country/Region:
South Korea
Competent Authority:
Ministry of Food and Drug Safety
Type:
Standard
Status:
Invalid
Release Date:
2021-12-10
Implementation Date:
2021-12-10
Applicable Scope:
Others
Document
Language Source Title Access
KO
 Official Standard of Sugar and Sodium Reduction Label
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Standard of Sugar and Sodium Reduction Label
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Summary

This standard outlines the definitions and terminologies, applicable product, labeling standards, etc. 

Moreover, it specifies the "fried noodles (유탕면류)" as the first batch of food subject to labelling "sodium reduction". 

History
2023-10-05
Standard of Sugar and Sodium Reduction Label
In force
Release Date: 2023-10-05
Implementation Date : 2023-10-05
2022-06-10
Standard of Sugar and Sodium Reduction Label
Invalid
Release Date: 2022-06-10
Implementation Date : 2022-06-10
2021-12-10
Standard of Sugar and Sodium Reduction Label
Invalid
Release Date: 2021-12-10
Implementation Date : 2021-12-10
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