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GB 5009.294-2023 National Food Safety Standard Determination of Tryptophan in Food

Local Title
GB 5009.294-2023 食品安全国家标准 食品中色氨酸的测定
Country/Region
Chinese Mainland
Competent Authority
State Administration for Market Regulation;  National Health Commission
Type
Standard
Status
In force
Release Date
2023-09-06
Implementation Date
2024-03-06

ChemLinked Translation

GB5009.294-2023-National Standards of People's Republic of China-National Food Safety Standard-Determination of Tryptophan in Food
File Language: EN
140
Translation document cover preview

This standard applies to the determination of tryptophan in infant formula food, food for special medical purposes and infant cereal supplement food.

It includes scope, principle, reagent and materials, apparatus and equipment, analysis steps, formulation of the result, accuracy and others.

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