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GB 19299-2015 National Food Safety Standard Jelly (No.1 Amendment Sheet)
Local Title:
GB 19299-2015《食品安全国家标准 果冻》第1号修改单
Country/Region:
Chinese Mainland
Competent Authority:
State Administration for Market Regulation;  National Health Commission
Type:
Standard
Status:
In force
Release Date:
2025-03-16
Implementation Date:
2025-03-16
Applicable Scope:
Others
Document
Language Source Title Access
ZH
 Official GB 19299-2015 Jelly (No.1 Amendment Sheet)
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GB 19299-2015 National Food Safety Standard Jelly (No.1 Amendment Sheet)
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Summary

The amendment sheet mainly revises some terms and definitions.

Contents

1. Scope

2. Terms and Definitions

3. Technical Requirements

4. Others

History
2025-03-16
GB 19299-2015 National Food Safety Standard Jelly (No.1 Amendment Sheet)
In force
Release Date: 2025-03-16
Implementation Date : 2025-03-16
2015-11-13
GB 19299-2015 National Food Safety Standard Jelly
In force
Release Date: 2015-11-13
Implementation Date : 2016-11-13
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