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Test Method for Food Additive Specification — β-Carotene
Local Title:
食品添加物規格檢驗方法－β-胡蘿蔔素
Country/Region:
Taiwan, China
Competent Authority:
Food and Drug Administration
Type:
Regulation
Status:
In force
Release Date:
2025-11-06
Implementation Date:
2025-11-06
Applicable Scope:
Food additive
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 Official Test Method for Food Additive Specification — β-Carotene
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Test Method for Food Additive Specification — β-Carotene
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Summary

This regulation applies to the food additive β-Carotene. 

Contents:

  1. Definition

  2. Assay (Content)

  3. Appearance

  4. Identification

  5. Sulfated Ash

  6. Auxiliary Coloring Agents

  7. Residual Solvents

  8. Lead

  9. Assay (Determination of Content)

History
2025-11-06
Test Method for Food Additive Specification — β-Carotene
In force
Release Date: 2025-11-06
Implementation Date : 2025-11-06
2021-06-01
Test Method for Food Additive Specification — β-Carotene
Invalid
Release Date: 2021-06-01
Implementation Date : 2023-01-01
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