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GB 2763-2026 National Food Safety Standard Maximum Residue Limits for Pesticides in Food
Local Title:
食品安全国家标准 食品中农药最大残留限量
Country/Region:
Chinese Mainland
Competent Authority:
State Administration for Market Regulation;  National Health Commission;  Ministry of Agriculture and Rural Affairs
Type:
Standard
Status:
In force
Release Date:
2026-02-12
Implementation Date:
2026-03-01
Applicable Scope:
Aquatic & aquatic products; Egg & egg products; Fruits & vegetables; Grain & grain products; Meat & meat products; Milk & milk products; Oil & oil products; Nuts and seeds; Bean and bean products; Edible fungi and algae; Tea
Document
Language Source Title Access
ZH
 Official GB 2763-2026 National Food Safety Standard Maximum Residue Limits for Pesticides in Food
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GB 2763-2026 National Food Safety Standard Maximum Residue Limits for Pesticides in Food
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Summary

This standard specifies the maximum residue limits for pesticides in food. This standard replaces GB 2763-2021 and GB 2763.1-2022.

Contents

Foreword

1. Scope

2. Normative References

3. Terms and Definitions

4. Technical Requirements

History
2026-02-12
GB 2763-2026 National Food Safety Standard Maximum Residue Limits for Pesticides in Food
In force
Release Date: 2026-02-12
Implementation Date : 2026-03-01
2022-11-11
GB 2763.1-2022 National Food Safety Standard Maximum Residue Limits for 112 Pesticides in Food
Invalid
Release Date: 2022-11-11
Implementation Date : 2023-05-11
2021-03-03
GB 2763-2021 National Food Safety Standard Maximum Residue Limits for Pesticides in Food
Invalid
Release Date: 2021-03-03
Implementation Date : 2021-09-03
2019-08-15
GB 2763-2019 National Food Safety Standard Maximum Residue Limits for Pesticides in Food
Invalid
Release Date: 2019-08-15
Implementation Date : 2020-02-15
2016-12-18
GB 2763-2016 National Food Safety Standard Maximum Residue Limits for Pesticides in Food
Invalid
Release Date: 2016-12-18
Implementation Date : 2017-06-18
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