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GB 2760-2014 National Food Safety Standard Standard for Uses of Food Additives
Local Title:
GB 2760-2014 食品安全国家标准 食品添加剂使用标准
Country/Region:
Chinese Mainland
Competent Authority:
National Health and Family Planning Commission
Type:
Standard
Status:
In force
Release Date:
2014-12-24
Implementation Date:
2015-05-24
Applicable Scope:
Food additive
Document
Language Source Title Access
ZH
 Official GB 2760-2014 National Food Safety Standard Standard for Uses of Food Additives (CN)
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GB 2760-2014 National Food Safety Standard Standard for Uses of Food Additives
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Summary

GB 2760-2014 specifies application principles of food additives and lists food additives that are allowed to be used in food. Besides, it also stipulates the scopes of application and maximum levels or residue limits of food additives.
It incldues the scope, definition, usage principle, food classification system, rules of how to use, food flaovring and processing aid for food indusrty.

History
2021-03-31
GB 2760-2014 National Food Safety Standard Standard for Uses of Food Additives (2nd Draft)
Draft
Release Date: 2021-03-31
Implementation Date : /
2017-12-07
GB 2760-2014 National Food Safety Standard Standard for Uses of Food Additives (1st Draft)
Draft
Release Date: 2017-12-07
Implementation Date : /
2014-12-24
GB 2760-2014 National Food Safety Standard Standard for Uses of Food Additives
In force
Release Date: 2014-12-24
Implementation Date : 2015-05-24