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GB 1886.69-2016 National Food Safety Standard Food Additives Aspartyl Phenylalanine Methyl Ester Acesulfameic Acid
Local Title:
GB 1886.69-2016 食品安全国家标准 食品添加剂 天门冬酰苯丙氨酸甲酯乙酰磺胺酸
Country/Region:
Chinese Mainland
Competent Authority:
National Health and Family Planning Commission
Type:
Standard
Status:
Invalid
Release Date:
2016-08-31
Implementation Date:
2017-01-01
Applicable Scope:
Food additive
Document
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ZH
 Official GB 1886.69-2016 National Food Safety Standard Food Additives Aspartyl Phenylalanine Methyl Ester Acesulfameic Acid (CN)
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GB 1886.69-2016 National Food Safety Standard Food Additives Aspartyl Phenylalanine Methyl Ester Acesulfameic Acid
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Summary

GB 1886.69 - 2016 is applicable to food additive aspartyl phenylalanine methyl ester acesulfameic acid.
It includes the scope, chemical name, structural formula, molecular formula, relative molecular mass, technical requirements and testing method.

History
2020-09-11
GB 1886.69-2016 National Food Safety Standard Food Additives Aspartyl Phenylalanine Methyl Ester Acesulfameic Acid (with Amendment No.1)
In force
Release Date: 2020-09-11
Implementation Date : 2020-09-11
2016-08-31
GB 1886.69-2016 National Food Safety Standard Food Additives Aspartyl Phenylalanine Methyl Ester Acesulfameic Acid
Invalid
Release Date: 2016-08-31
Implementation Date : 2017-01-01
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