After graduation from Shanghai Jiao Tong University, Lynn was engaged in the food industry and over 10-years work experience has made him expert in field of infant formula food, FSMP and nutrition food. He is proficient in Chinese food safety regulations, food quality management, microorganism testing, food production technique, and R&D. Lynn used to work in a famous large infant milk enterprises, responsible for the research and development of FSMP & nutrition food ,including formula registration, quality system audit of the plant and other work.