Food Compliance
Intelligence & Solutions

A Look Back at 2023: Food Regulatory Updates in South Korea and Japan

$ 159 premium members free
Rose Hong
Tuesday , 16th Jan 2024
ChemLinked
Background

2023 has been a challenging and dynamic year for the global food industry in terms of regulatory advancements and enforcement. Governments and international organizations have introduced new policies and regulations to ensure food safety, quality, and transparency. From novel food approvals and labeling requirements to updates in food contact materials and additive regulations, businesses operating in the global food market have faced evolving compliance challenges and opportunities.

In particular, South Korea and Japan, as participants shaping the global food industry in 2023, have been driving the improvement of their respective food regulatory systems in various aspects such as food ingredients, additives, labeling, and more. Among them, South Korea implements the new use-by date labeling requirement, which aims to reduce the food waste. Besides, the requirements related to meat alternative is released. Japan officially releases the Positive List for food utensils, containers, and packaging, and makes multiple adjustments to the list and regulations regarding additives.

To help businesses stay informed and navigate the dynamic regulatory landscape, ChemLinked is thrilled to present the "2023 Food Recap" webinar series, which includes four individual webinars. You can acquire all four webinars at a packaged price of $499. Please click here. The agenda of the webinar series is as follows:

Series

Covered market

Date

Single webinar fee

Packaged fee

1

China (including Hong Kong, Macao and Taiwan)

January 15, 2024

$159

$ 499

2

South Korea, Japan

January 16, 2024

$159

3

Southeast Asia, India

January 17, 2024

$159

4

Europe, North America, Oceania

January 18, 2024

$159

Notes:

  • Please feel free to send us questions before, during or after the webinar;

  • The presentation slides and recording video will be uploaded to this webpage after the webinar;

  • If you can't attend the live webinar, register anyway and we will send you the webinar materials as soon as they're available.

Contents

South Korea

  • Labeling

  • Food Additive

  • Health Functional Food

  • Foreign Food Facility

  • MRL

  • Food Ingredient

  • Food Product Standards

  • Imported Food Requirements

Japan

  • FCM

  • Food Additive

  • Health Food

  • Dairy

  • MRL

*The final outline may be subjected to subtle revisions.

Contact Information

If you have any questions about this webinar, please contact us at:

EMAIL: contact@chemlinked.com

TEL: +86 (0) 571 8609 4444

Speaker
  • ChemLinked Regulatory Analyst
    Rose Hong is an analyst in ChemLinked and focusing on track, research and analysis on laws and regulations on the Food and Cosmetics of Japan. She has published several news and news tickers, especially in those sectors: food safety, food additives, beverages, FCM, and food labeling.
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