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Guideline for Exporting Olive Oil to China

  •   8 Feb 2018
  •    Yilia Ye
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    • Guideline for Exporting Olive Oil to China
      中国进口橄榄油指南

    • Author: REACH24H CONSULTING GROUP
    • Update date: 2014-09-03
    • Publish date: 2014-09-03
    • Language: English
    • Format: Electronic Edition (Adobe PDF)
    • Pages: 23
    • Price: $245  $122 (Free for premium members)

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    Introduction

    This guideline aims to give companies and individuals in charge of exporting Olive Oil to China a comprehensive overview of the export procedures, regulatory responsibilities and market requirements throughout the olive oil supply chain. The guideline serves as a reference and practical checklist for olive oil regulatory compliance in China and can aid in designing an efficient premarket approval strategy for olive oil in China.

    Contents

    Chapter 1 Background

    Marketing introduction. 

    Market analysis based on classification. 

    Chapter 2 Supply Chain framework and explanation of each role in the process

    Supply chain framework. 

    Definition and obligation of each role

    Chapter 3 Checklist

    Chapter 4 Unqualified cases and handling practices

    Chapter 5 Interpretation of GB 7718-2011 and specific labeling regulations of GB 23347-2009

    GB 7718-2011: General Standard for the Labeling of Prepackaged Foods. 

    GB 23347-2009 Olive oil and olive-pomace oil 

    Appendix 1 The tax rate, declaration, regulations and inspection of each category of olive oil 

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