Health Functional Food Code is to stipulate the standards and specifications of manufacture, processing, importation, distribution and storage of health function food products in South Korea. It includes:
Chapter 1. General Provisions
Chapter 2. General Standards and Specifications
Chapter 3. Standards and Specifications for Each Food Category
Chapter 4. Test Method
On February 17, 2023, the Ministry of Food and Drug Safety (MFDS) revised Health Functional Food Code. The standards of seven notified functional ingredients are modified according to the regular re-examination results. Find more here: https://food.chemlinked.com/news/food-news/south-korea-updates-health-functional-food-code-enhancing-material-safety-standard