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Regulations on Food Labeling Management (2009 Revision)
Local Title:
食品标识管理规定
Country/Region:
Chinese Mainland
Competent Authority:
General Administration of Quality Supervision, Inspection and Quarantine
Type:
Regulation
Status:
In force
Release Date:
2009-08-28
Implementation Date:
2009-08-28
Applicable Scope:
Aquatic & aquatic products; Alcoholic products; Bakery food; Beverage; Candy products; Condiment; Egg & egg products; Food additive; Food for special dietary uses; Frozen drinks; Fruits & vegetables; Grain & grain products; Health food; Infant formula food; Meat & meat products; Milk & milk products; Oil & oil products; Others
Document
Language Source Title Access
ZH
 Official Regulations on Food Labeling Management (2009 Revision)
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Regulations on Food Labeling Management (2009 Revision)
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Summary

The General Administration of Quality Supervision, Inspection and Quarantine revises the Regulation in August 28, 2009, with immediate effect.

The contents of the Regulations are as follows:

Chapter I: General Provisions

Chapter II: Content Requirements for Food Labeling

Chapter III: Format Requirements for Food Labeling

Chapter IV: Legal Liabilities

Chapter V: Supplementary Provisions

History
2025-03-14
Administrative Measures for Supervision of Food Labeling
To be enforced
Release Date: 2025-03-14
Implementation Date : 2027-03-16
2024-06-28
Administrative Measures for Supervision of Food Labeling (Draft)
Draft
Release Date: 2024-06-28
Implementation Date : /
2009-08-28
Regulations on Food Labeling Management (2009 Revision)
In force
Release Date: 2009-08-28
Implementation Date : 2009-08-28
2007-08-27
Regulations on Food Labeling Management
In force
Release Date: 2007-08-27
Implementation Date : 2008-09-01
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