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To standardize the labeling practices of food producers and operators, enhance the supervision and management of food labels, and ensure that consumers can clearly recognize their legal rights and interests on food labels, the SAMR issued the finalized Administrative Measures for the Supervision of Food Labeling on March 20, 2025. The Measures comprise a total of 54 articles.
Contents
Chapter 1 General Provisions
Chapter 2 General Requirements for Labels of Prepackaged Foods
Chapter 3 Labeling Requirements for Special Foods
Chapter 4 Food Sales Labeling Requirements
Chapter 5 Supervision and Administration
Chapter 6 Legal Liabilities
Chapter 7 Supplementary Provisions
