This standard applies to labels on prepackaged food directly provided to consumers and labels on prepackaged food indirectly provided to consumers.
This standard does not apply to labels on food storage and transportation packaging that provide protection during storage and transport, bulk food, or food that is prepared and sold on-site.

It includes:

1 Scope 

2 Terms and definitions 

3 Basic requirements 

4 Labeling content of prepackaged food directly supplied to consumers 

5 Labeling content of prepackaged food indirectly supplied to consumers 

6 Special food

7 Food claims

8 Imported food 

9 Digital labeling requirements

10 Exempted labeling content

Annex A  Labeling Formats of Some Label Items Prepackaged Food Label

Annex B  Labeling Formats of Food Additives in the List of Ingredients 

Annex C  Method to Calculate the Largest Surface Area of Packaging Material or Packaging Container 

Annex D  Labeling Formats of Allergens in Food Label