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P.U. (A) 345/2025 Food (Amendment) (No.3) Regulations 2025

Local Title
P.U. (A) 345/2025 PERATURAN-PERATURAN MAKANAN (PINDAAN) (No.3) 2025
Country/Region
Malaysia
Competent Authority
Ministry of Health
Type
Regulation
Status
In force
Release Date
2025-09-30
Implementation Date
2026-04-01

This is an amendment to Food Regulations 1985. It mainly updates requirements for alcoholic drinks.

Contents

  • Citation and commencement

  • General amendment

  • Amendment of regulation 361 General standard for alcoholic beverage

  • Amendment of regulation 362 Wine

  • Amendment of regulation 363 Wine cocktail, vermouth or wine aperitif

  • Amendment of regulation 364 Aerated wine

  • Amendment of regulation 365 Dry wine

  • Amendment of regulation 366 Sweet wine

  • Amendment of regulation 367 Fruit wine

  • Amendment of regulation 372 Vegetable wine

  • Amendment of regulation 373 Honey wine or mead

  • Amendment of regulation 374 Beer, larger, ale or stout

  • Amendment of regulation 375 Rice wine

  • Substitution of regulation 376 Toddy

  • Substitution of regulation 377 Spirit

  • Amendment of regulation 378 Brandy

  • Amendment of regulation 380 Rum

  • Amendment of regulation 381 Whisky

  • Substitution of regulation 382 Vodka

  • Amendment of regulation 383 Gin

  • Substitution of regulation 384 Samsu

  • New regulations 384A and 384B Tequila & Mezcal

  • Amendment of regulation 386 Liqueur

  • Amendment of regulation 386A Compounded hard liquor

  • Amendment of regulation 387 Shandy

  • Amendment of Sixth Schedule regarding permitted preservatives

  • Amendment of Tenth Schedule regarding permitted antioxidants

  • Amendment of Eleventh Schedule regarding permitted food conditioners

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