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The Decree details the implementation of specific articles of the Law on Food Safety, covering product declaration, safety assurance for genetically modified organisms (GMOs), and food safety conditions for production and trading (specifically emphasizing GMP for health supplements). It also establishes regulations for state inspection of imported foods, including inspection methods (reduced, normal, tightened), exemptions, and procedures for export/import. Furthermore, it defines specific food categories such as health supplements, medical foods, and food for special dietary uses. Read more at ChemLinked News.
Contents
Chapter I: General Provisions
Chapter II: Registration of Conformity Declaration
Chapter III: Assurance of Food Safety in Some Specific Cases
Chapter IV: Certificate of Establishments Meeting Food Safety Conditions
Chapter V: State Inspection on Food Safety for Imported, Exported Foods and Inspection During Circulation on the Market
