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This Decree details the implementation of a number of articles of the Law on Food Safety regarding:
1. Procedures for self- declaration of products.
2. Procedures for registration of product announcements.
3. Ensuring safety of genetically modified foods.
4. Issuance of certificates of establishments meeting food safety conditions.
5. State inspection of imported and exported food safety.
6. Food labeling.
7. Food advertising.
8. Food safety assurance conditions in the production of health-protective foods.
9. Conditions for ensuring food safety in the production, trading and use of food additives.
10. Food traceability.
11. Assign responsibility for state management of food safety.
Some articles of this Decree are replaced by Decree No. 155/2018/ND-CP on Amendments to Some Articles Related to Business Conditions Under State Management of the Ministry of Health. (https://food.chemlinked.com/database/view/5032)
