Food Compliance
Intelligence & Solutions

ASIA FOOD & BEVERAGE SUMMIT 2015

19 May 2015 - 20 May 2015
Thailand, Bangkok
Ringier Trade Media Ltd.
Details

Food & Beverage manufacturing remains a leading growth driver in Southeast Asia with an estimated 4 million people working in 300,000 companies. The ASEAN food and beverage market is poised for further growth, as rapid urbanization and an expanding middle-class boost spending on processed foods.

This necessitates capital investments to increase capacity and improve efficiency, creative yet cost-effective solutions to boost new product development, and upgraded quality control systems to assure greater food safety. Moreover, as the 2015 deadline for the ASEAN Economic Community approaches, Food & Beverage processors need to understand the effects that economic integration will have on the regional industry. The implications area wider, tariff-free market, and more challenging product registration standards.

ASIA FOOD & BEVERAGE SUMMIT 2015, organized by Ringier Trade Media Ltd. and co-organized by Media Matter, aims to help manufacturers, institutions and distributors deal with the challenges and opportunities in the rapidly evolving Southeast Asian Food & Beverage market. This regional event will feature a broad spectrum of high-profile global and local corporations as well as food industry thought leaders, marketing and consumer specialists and regional food trade authorities.

Keynote Speakers & Topics:

* Mr. Yves REY

Group Danone, General Manager of Corporate Quality

Topic > Case Study - Danone's successful marketing activities and branding strategies

* Mr. Adhi Lukman

GAPMMI (Indonesian Food & Beverage Association), Chairman

Topic > Tapping into the AEC - What differentiates the Southeast Asian consumer?

* Dr. Miflora M. Gatchalian

Quality Partners Company, Ltd., Chief Executive Officer

Topic > Sensory Evaluation - The Untapped Secret to Success

* Dr. Pravate Tuitemwongse

AOAC International Thailand Section, President

Topic > Food Safety - International regulations and test methods

* Dr. Lee-Yan Sheen

Taiwan Association for Food Protection, President

Topic > The relationship between maximum residue limits of hazardous substance and health

* Dr. Ida Dalmacio

University of The Philippines Los Banos, Microbiology Division, Professor

Topic > The role of microbiology in the production of "Safe" foods for consumer

Register Before April 17, 2015:

- Enjoy $80 Early Bird Saving

- Buy 3, Get 1 Free

- Free Hotel Room*

- Networking Cocktail Party and 5-Star meals

- One on One sessions with industry experts

- Win great prizes in Lucky Draw

*a twin sharing room in one of the satellite hotel for representatives of the same company