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ChemLinked Workshop in FIAC 2018: Regulatory Intelligence on Food Ingredients

Date 12 Jul, 18
TitleChemLinked Workshop in FIAC 2018: Regulatory Intelligence on Food Ingredients
OrganiserChemLinked (co-organized with Food Ingredients Asia-China)
LocationShanghai New International Expo Centre (SNIEC)
Details

Introduction

ChemLinked Workshop in FIAC 2018: Regulatory Intelligence on Food Ingredients is an offline workshop for global audiences to interpret the requirements for China food ingredients and food contact materials under the new regulatory environment. In addition, the summit is an exclusive platform for food professionals to have face to face communication with our experienced food analyst and consultants by raising questions they meet. Especially at the beginning of 2018, China decided to reform current institution structure abolishing CFDA, AQSIQ, SAIC NHFPC and MOA and creating new bodies…

Language

English

Who shall attend?

Business managing directors, Importers and exporters, Regulatory affairs mangers & directors, Quality assurance mangers & directors, R&D mangers & directors, Policy & regulation makers, Lawyers & consultant, Academic researchers and...

Agenda

12:45-13:30  Registration

13:30-13:45  Opening Speech

13:50-14:30  Theme Speech 1 - China Food Ingredients: Regulatory Interpretation & Case Study

Speaker: Yilia Ye, Regulatory Analyst

Topics include: 1. Supervision mechanism of food ingredients in China

                         2. Regulatory requirements of food ingredients used in China

                         3. How to apply for new food ingredients in China

                         4. Access requirements of special imported food raw materials

14:35-15:10  Theme Speech 2 - China Food Ingredients: Special Foods & Case Study

Speaker: Maxwell Heston, Food and Cosmetics Regulatory Consultant

Topics include: 1. Overview of special food supervision system in China

                         2. Regulatory requirements of ingredients used in Infant Formula

                       3. Regulatory requirements of ingredients used in health food

                         4. Regulatory requirements of ingredients used in food for special medical purposes

                       5. Popular raw materials of special food in China and the market analysis

15:10-15:40  Break

15:45-16:25  Theme Speech 3 - China Food Contact Materials: Regulatory Interpretation & Compliance Challenges

Speaker: Lily Lee, Regulatory Affairs Specialist

Topics include: 1. Current regulation framework of Food Contact Materials (FCM) and ongoing progress of unissued regulations

                         2. Updated supervision mechanism of China's food contact materials

                         3. Regulatory compliance for FCM access approval

16:30-17:00  Q&A

Further Information

Click here to register online for FREEhttp://www.imeeton.com/activity/1ce49715eac947a4afdcb678b59f9ba9

If you want to sponsor the event or have any other question about it, please email to: food@chemlinked.com