The regulation stipulates all imported, distributed, and traded halal products, as well as services related to cosmetics, foods, beverages, medicines, chemical products, biologic products, and genetically modified products, must be certified as halal.
Content:
Chapter 1 General Provisions
Chapter 2 Provider of Halal Product Assurance
Chapter 3 Materials and Processes of Halal Products
Chapter 4 Business Activities
Chapter 5 Procedures for Obtaining Halal Certificate
Chapter 6 International Cooperation
Chapter 7 Supervision
Chapter 8 Community Participation
Chapter 9 Criminal Provisions
Chapter 10 Transitional Provisions
Chapter 11 Closing Provisions