Food Compliance
Intelligence & Solutions
NY/T 1055-2015 Green Food—Rules for Product Inspection
Local Title:
NY/T 1055-2015 绿色食品 产品检验规则
Country/Region:
Chinese Mainland
Competent Authority:
Ministry of Agriculture and Rural Affairs
Type:
Standard
Status:
In force
Release Date:
2015-05-21
Implementation Date:
2015-08-01
Applicable Scope:
Aquatic & aquatic products; Egg & egg products; Fruits & vegetables; Grain & grain products; Meat & meat products; Milk & milk products; Oil & oil products
Document
Language Source Title Access
ZH
Official NY/T 1055-2015 Green Food—Rules for Product Inspection CN
ChemLinked Translation
NY/T 1055-2015 Green Food—Rules for Product Inspection
File Language : EN&CN
$ 90
Summary

This standard applies to the product inspection of green foods. It specifies the inspection classification, sampling, inspection basis and judgment rules for green food products. 

Its content include:

1 Scope. 
2 Normative References. 
3 Inspection Classification.
4 Sampling. 
5 Inspection Basis. 
6 Judgment Rules.