Food Compliance
Intelligence & Solutions
Circular No. 24/2019/TT-BYT on the Management and Use of Food Additives
Local Title:
Thông tư số 24/2019/TT-BYT quy định về quản lý và sử dụng Phụ gia thực phẩm
Country/Region:
Vietnam
Competent Authority:
Ministry of Health
Type:
Regulation
Status:
In force
Release Date:
2019-08-30
Implementation Date:
2019-10-16
Applicable Scope:
Aquatic & aquatic products; Alcoholic products; Bakery food; Beverage; Candy products; Condiment; Egg & egg products; Food additive; Food for special dietary uses; Frozen drinks; Fruits & vegetables; Grain & grain products; Health food; Infant formula food; Meat & meat products; Milk & milk products; Nutrition fortifier; Oil & oil products; Other food
Document
Language Source Title Access
VN
Official the use of food additive
ChemLinked Translation
Circular guiding the management and use of food additives in Vietnam-bi
File Language : EN
$ 899
Summary

This Circular provides for the list of food additives; use and management of food additives and responsibilities of relevant agencies, organizations and individuals. 

It is partially revised by "Circular No. 17/2023/TT-BYT on Amendments to and Annulment of Certain Legislative Documents on Food Safety" in 2023 and "Circular No. 08/2024/TT-BYT of the Ministry of Health: Abolishing part of legal documents issued by the Minister of Health" in 2024.

History
2024-09-06
In force
Release Date: 2024-09-06
Implementation Date : 2024-09-06
2024-05-24
2023-11-02
Invalid
Release Date: 2023-11-02
Implementation Date : 2023-11-09
2023-09-25
2019-08-30
Circular No. 24/2019/TT-BYT on the Management and Use of Food Additives
In force
Release Date: 2019-08-30
Implementation Date : 2019-10-16
User Guide