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Guidelines on the Microbiological Requirements and Assessment of Certain Prepackaged Processed Food Products
Local Title:
FDA Circular No.2022-012 || Guidelines on the Microbiological Requirements and Assessment of Certain Prepackaged Processed Food Products Repealing FDA Circular No. 2013-010 entitled “Revised Guidelines for the Assessment of Microbiological Quality of Processed Foods”
Country/Region:
Philippines
Competent Authority:
Department of Health
Type:
Guideline
Status:
In force
Release Date:
2022-12-02
Implementation Date:
2022-12-17
Applicable Scope:
Aquatic & aquatic products; Alcoholic products; Bakery food; Beverage; Candy products; Condiment; Egg & egg products; Food additive; Food contact materials; Food for special dietary uses; Frozen drinks; Fruits & vegetables; Grain & grain products; Health food; Infant formula food; Meat & meat products; Milk & milk products; Nutrition fortifier; Oil & oil products; Pet food; Others
Document
Language Source Title Access
EN
 Official Guidelines on the Microbiological Requirements and Assessment of Certain Prepackaged Processed Food Products
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Summary

This FDA Circular serves as guidelines for the assessment of microbiological quality of certain processed foods in Philippines. It is hereby issued to repeal FDA Circular No. 2013-010 entitled “Revised Guidelines for the Assessment of Microbiological Quality of Processed Foods” and to provide the updated guidelines on the microbiological requirements and assessment of certain prepackaged processed food products.

History
2022-12-02
Guidelines on the Microbiological Requirements and Assessment of Certain Prepackaged Processed Food Products
In force
Release Date: 2022-12-02
Implementation Date : 2022-12-17
2013-02-27
FDA Circular No.2013-010 Revised Guidelines for the Assessment of Microbiological Quality of Processed Foods
Invalid
Release Date: 2013-02-27
Implementation Date : 2013-02-27