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NY/T 658-2015 Green Food—Guideline on Packaging

  •   14 Jan 2019
  •    Yilia Ye
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    • NY/T 658-2015 Green Food—Guideline on Packaging
      NY/T 658-2015 绿色食品 包装通用准则

    • Translated by :ChemLinked
    • Language:Bilingual (EN&CN)
    • Format:Electronic Edition (Adobe PDF)
    • Pages:14
    • Update date:2019-01-14
    • Effective Date :2015-08-01
    • Status: In force
    • Price: $130 


    This standard specifies the terms and definitions, basic requirements, safety and hygiene requirements, production requirements, environmental requirements, logo and label requirements as well as labeling, packaging, storage and transportation requirements of package for green food.


    1 Scope
    2 Normative References
    3 Terms and Definitions
    4 Basic Requirements
    5 Safety and Hygiene Requirements
    6 Production Requirements
    7 Environmental Requirements
    8 Logo and Label Requirements
    9 Labeling, Packaging, Storage and Transportation Requirements
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