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China Consults on Two Key GB Standards for Food Contact Materials

This is the second proposed revised version of GB 4806.1 after its implementation for seven years. Due to the differences in material characteristics and processing technology between silicone rubber and rubber, the separate standard of silicone rubber for food contact has been proposed.

On October 18, 2023, the National Health Commission (NHC) unveiled the consultation drafts of 11 national food safety (GB) standards, including two significant standards related to food contact materials (FCM), namely, the proposed revised version of GB 4806.1 General Safety Requirements for Food Contact Materials and Articles, and the newly formulated GB 4806. XX Silicon Rubber Materials and Articles in Contact with Foodstuffs. Any public comments can be submitted via the online system before December 15. The details of the standards are as follows:

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