1) The European Commission adopted Regulation (EU) 2025/2225 adding magnesium L-threonate as a permitted magnesium source for food supplements. 2) The decision is based on EFSA’s Jan 30, 2024 safety opinion and its novel food authorization under Implementing Regulation (EU) 2024/2694. 3) The regulation enters into force 20 days after its publication in the Official Journal of the EU.
On November 6, 2025, the European Commission has officially adopted Regulation (EU) 2025/2225, amending Annex II to Directive 2002/46/EC to include magnesium L-threonate as a permitted source of magnesium in the manufacture of food supplements. This regulation will take effect 20 days after its publication in the Official Journal of the European Union.
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China's overseas food manufacturer registration, commonly referred to as GACC/CIFER registration, has been in force since 2022 and applies to all foreign food manufacturers exporting to China. The system requires eligible producers to obtain registration prior to export, ensuring compliance with China's food safety and regulatory standards.
A new regulatory framework is set to take effect on June 1, 2026, introducing updated requirements and procedures that will further impact overseas manufacturers.
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