Indonesia notified the WTO of a draft decree that legally lists HS codes for products requiring mandatory halal certification, guiding importers and manufacturers on registration with BPJPH or recognized foreign bodies. The scope expands beyond food and beverages to include food additives, cosmetics, and natural medicines, with more detailed HS code breakdowns.
On November 6, 2025, Indonesia notified WTO via G/TBT/N/IDN/160/Add.2 regarding the harmonized system codes for types of products that are required to be Halal certified.
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China's overseas food manufacturer registration, commonly referred to as GACC/CIFER registration, has been in force since 2022 and applies to all foreign food manufacturers exporting to China. The system requires eligible producers to obtain registration prior to export, ensuring compliance with China's food safety and regulatory standards.
A new regulatory framework is set to take effect on June 1, 2026, introducing updated requirements and procedures that will further impact overseas manufacturers.
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