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Global Food Compliance
Intelligence & Solutions
Intelligence & Solutions
South korea proposes amendments to standards and specifications of 2 nutrients (Iron, Zinc), and 9 functional raw materials (Soy isoflavone, Guava leaf extract, Evening primrose seed extract, Lecithin, Garcinia cambogia extract, Haematococcus extract, Mucopolysaccharide-protein complex, Aloe gel, Hydrolyzed milk protein) Reishi mushroom fruiting body extract is proposed to be removed from the list of notified functional ingredients
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China's overseas food manufacturer registration, commonly referred to as GACC/CIFER registration, has been in force since 2022 and applies to all foreign food manufacturers exporting to China. The system requires eligible producers to obtain registration prior to export, ensuring compliance with China's food safety and regulatory standards.
A new regulatory framework is set to take effect on June 1, 2026, introducing updated requirements and procedures that will further impact overseas manufacturers.
