Flavor & Fragrance Regulation in China

The 6th China International Flavor and Fragrance Summit 2018 concluded on May 18th of this year. During the two-day conference, Wang Huali, senior employee from CFSA National Food Safety Standard Review Board gave a speech titled “Current Situation and Progress in the Management of Food Flavors and Fragrances in China” in which she overviewed recent progress and outlined current and future regulation of flavor and fragrances in China.