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Rachel Shen

ChemLinked Editor

Articles (299)

Taiwan to Revise Requirements on Food Traceability
Jun 16, 2016
On Jun. 8, 2016, Taiwan Food and Drug Administration (TFDA) announced the revision of “Administrative Measures for Tracking and Traceability System of Food and Food-related Products”, which amends the information requirements for the implementation of food traceability system.
Taiwan, China Food Supply Chain
China Approves Three Bacterial Cultures in Foods
Jun 14, 2016
On Jun. 8, 2016, China NHFPC announced the approval of lactobacillus fermentum and bifidobacterium breve used in baby foods, and also approved the use of bacillus coagulans in conventional foods.
Chinese Mainland
China Health Foods: CFDA Releases Requirements on Health Food Registration Technical Review
Jun 13, 2016
On Jun. 8, 2016, China Food and Drug Administration (CFDA) preannounced “Detailed Rules for Health Food Registration Technical Review” as well as the requirements on health food registration dossiers. The period for public consultation is until Jun. 17, 2016.
Chinese Mainland Health Supplement
China Health Foods: The Dilemma for Health Foods Traded Through CBEC
Jun 13, 2016
China’s health food industry will be greatly impacted by the new CBEC policies, especially the registration and filing obligations for overseas health food enterprises under the new regulatory environment.
Chinese Mainland Health Supplement CBEC
Gradual Progression of Food Traceability System in China
Jun 08, 2016
According to China’s new Food Safety Law, food traceability system is required to be established throughout China, which will cover the whole process from farm to fork to guarantee food safety.
Chinese Mainland Food Supply Chain
China Health Foods: Adjusted Requirements on Approved Health Food Raw Materials
Jun 03, 2016
On Jun 2, 2016, China Food and Drug Administration (CFDA) announced the first batch of approved health food raw materials for public consultation for the second time ending on Jun. 11, 2016. This was already after an adjustment based on the first draft released in Feb. 2016 (see CL news report on Feb. 19, 2016).
Chinese Mainland Health Supplement
Introduction to Foods with Functional Claims System in Japan
May 31, 2016
Japan has implemented a new system of Foods with Function Claims (FFC) from Apr. 1, 2015, which was introduced to ensure products are clearly labeled with certain nutritional or health functions and to enable consumers to make more informed choices.
Japan Health Supplement
China Health Food: CFDA Releases the First Batch of Approved Auxiliary Materials for Health Food Filing
May 31, 2016
On May 30, 2016, China Food and Drug Administration (CFDA) released the first batch of auxiliary materials that are approved to be used for health food filing, which is open for public consultation until Jun. 11, 2016.
Chinese Mainland Health Supplement
Regulatory Environment for GMO Foods in China
May 30, 2016
GMOs may pose unforeseen risks to the ecosystem and human health and therefore China’s government adopts a precautionary approach to their management as evidence by its careful regulation of this sector. During the past two decades, GMOs have been well developed in China and so has corresponding regulations.
Chinese Mainland GM Food
China Health Foods: CFDA Consults on Health Food Production Licensing Examination
May 23, 2016
On May 19, 2016, China Food and Drug Administration (CFDA) preannounced the “Examination Details of Health Food Production Licensing”, which will be open for public consultation until Jun. 1, 2016.
Chinese Mainland Health Supplement

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