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Rachel Shen

ChemLinked Editor

Articles (299)

China Imports: Increasing Failure Ratio of Imported Food Contact Products
May 18, 2016
According to the white paper of “2015 China Imported Food Contact Product Quality Status” released by AQSIQ on May 17, 2016, 8,331 batches of imported food contact products failed CIQ quarantine and inspection in 2015 with a failure percentage high of 7.71%, the highest seen in five years.
Chinese Mainland FCM
Taiwan Revises Pesticide Residue Limits in Foods
May 17, 2016
On May 9, 2016, Taiwan Food and Drug Administration (TFDA) announced the revision of “Standard for Pesticide Residue Limits in Foods”, which amends or adds the residue limits of 6 pesticides in 40 types of fruits, vegetables and grain products.
Taiwan, China
CFDA Releases Regular Inspection Checklist for Food Manufacturers and Traders
May 13, 2016
On May 11, 2016, China Food and Drug Administration (CFDA) released regular inspection checklist and result recording table in support of the implementation of “Administrative Measures for Regular Supervision and Inspection of Food Manufacturing and Trading” (see CL report on May 8, 2016).
Chinese Mainland
China Health Food Market: Selling Snake Oil to the Elderly
May 12, 2016
China health food market has huge development potential but its growth is still stymied by an outdated regulatory system. The health food market in China has grown tremendously over the last several years and based on the current growth rate forecasters predict the total value of the health food industry will reach more than RMB 500 billion by 2020. However, there are still a lot of illegal activities that hinder the development of the industry.
Chinese Mainland Health Supplement
Taiwan to Revise Food Additive Bactericide Standard
May 06, 2016
On May 4, 2016, Taiwan Food and Drug Administration (TFDA) preannounced the revision of “Standards for Specification, Scope of Application and Limitation of Food Additives”, which deletes chlorinated lime, sodium hypochlorite solution, and chlorine dioxide from the permitted food additive list and their corresponding application scope and limitation.
Taiwan, China Food Additives
Korea to Revise Food Additive Classification System
May 05, 2016
Korean food additive regulations have been changed greatly in “Code for Food Additives”, including a change in the food additive classification system, food additive application standards, food additive experimental methods, etc.
South Korea Food Additives
China Becomes the Second Largest Purchaser of Australian Wine
Apr 29, 2016
According to statistical data from Wine Australia published recently, China mainland has become the second largest market for Australia wine ranked next to the USA.
Chinese Mainland Alcohol
China Foods for Special Medical Purpose: FSMP Premarket Approval Guidance
Apr 28, 2016

Chinese Mainland FSMP
China Approves Three New Bacterial Cultures in Foods
Apr 28, 2016
On April 22, 2016, the National Health and Family Planning Commission of China (NHFPC) announced the approval of three new bacterial cultures permitted in foods, including Staphylococcus vitulinus, Staphylococcus xylosus, and Staphylococcus carnosus.
Chinese Mainland
A Guide to Exporting Health Foods and Supplements to China
Apr 21, 2016
Prior to exporting health food products to China, overseas manufacturers need to get pre-market approval of their products from CFDA. Under the current regulatory framework, a dual health food administrative system with separate requirements for health food registration and health food filing has been implemented in China.
Chinese Mainland Health Supplement Importation

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