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Practical Instruction on Health Food Filing in China

  •   27 Dec 2018
  •    Yilia Ye
  •   4899  Views
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    $199

    BACKGROUND


    The supervision of health food in China has been administrated using a dual track system since 2016. Health food products with functional claims are required to apply for registration while nutrient supplements only require product filing. Compared with health food registration, filing is an easier approach to access China’s markets. By September 13, 2018, 32 imported health food products have obtained filing approval (zero for registration), and it has been widely accepted that filing will be the trend going forward.

    The purpose of this webinar is to share our practical experience in health food filing. The speaker will teach the audience how to complete the filing procedure step by step, including the detailed requirements for the submitted documents, labeling requirements and also offer some solutions to some difficult problems.

    CONTENT


    • Overview of current health food filing regulatory system in china.
    • Interpretation of health food filing procedure.
    • Detailed requirements for application dossiers and testing.
    • Solutions to difficult points in health food filing.
    • Health food filing status quo

    WHO SHOULD ATTEND?


    • Overseas manufacturers and exporters targeting the Chinese health food market
    • Any health food companies concerned with China food market access regulations at home and abroad

    SPEAKER


    Elyse Chen

    Food regulatory specialist from REACH24H Consulting Group

    Elyse Chen obtained a Master’s degree in food science from China Agricultural University and has an in-depth understanding of Chinese health food regulations. 7 years working experience in health food registration and filing has made Elyse an expert in this area. Up to now she has taken charge of more than 50 health food registration and filing cases and assisted multiple enterprises to successfully enter the Chinese market.

    SCHEDULE (The webinar will be delivered twice to facilitate the attendance of audiences from different time zones)


     Time (China standard time)LanguageWorld clock
    Section 110:00-11:00 Jan. 24, 2019EnglishMelbourne: 13:00-14:00
    Section 221:30-22:30 Jan. 24, 2019Paris: 15:30-16:30
    New York: 9:30-10:30

    REGISTRATION


    Please click the "Register Now" button below the cover picture to choose either session that fits your time, or if you'd like to subscribe to our premium membership.

    ChemLinked food premium members including standard, corporate and special can freely attend this webinar as well as watch/download the webinar materials after it's concluded.

    CONTACT INFORMATION


    If you have any questions about this online course, please contact us at:

    EMAIL: food@chemlinked.com

    TEL: +86 571 87103822

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