Food Compliance
Intelligence & Solutions
Food
ChemLinked
Market
Chemical
Food
Cosmetic
Pharmaceutical
Japan
Agrochemical
Sustainability
LOG IN
SIGN UP
Home
News
News
Newsletters
Featured
Foodpedia
Database
Laws & Regulations
Ingredient Search
Food-list
Combox
Event
Webinars
Online Courses
Offline Events
Membership
Services
Consulting Service
Importation Compliance
Product Registration
Customized Service
Market Research
Free Trial
REQUEST A DEMO
Search
Home
/
News
All
News
Analysis
Market
Recap
more
All
Chinese Mainland
Taiwan, China
Hong Kong S.A.R.
Macao S.A.R.
South Korea
Japan
India
Indonesia
Malaysia
Philippines
Singapore
Thailand
Vietnam
Canada
EU
US
Australia
New Zealand
UK
more
All
Business
CBEC
Consumer
Customs Clearance
Dairy
E-commerce
Food Contact Materials
Food for Special Medical Purposes
Food Ingredients
Health Supplement
Infant Formula
Labeling
Marketing
Mum & Baby
Product Registration
Pet Food
more
RECAP
Asia Pacific Food Regulation Dynamics | December 2021
Jan 05, 2022
In December, China clarified implementation matters of decree 248 & 249. South Korea consulted on Food Labeling Standard. Japan proposed to revise the residue limits of 16 pesticides and veterinary drugs in food. Indonesia consulted on the Criteria and Procedure for Registration of Health Supplements. Thailand released the standard for dried mushroom. India proposed to amend advertising and claims requirements for food.
Chinese Mainland
Taiwan, China
South Korea
Japan
India
Indonesia
Thailand
RECAP
Asia Pacific Food Regulation Dynamics | November 2021
Dec 02, 2021
In November 2021, GACC launched the Import Food Enterprises Registration Platform with Chinese/English versions. South Korea revised the “Enforcement Decree” and “Enforcement Rule of Food Labeling Act”. Japan revised the “Directory Distinguishing Food and Drug Ingredients”. Indonesia consulted on the supervision of imported food. India drafted the standard for genetically modified and genetically engineered foods.
Chinese Mainland
Taiwan, China
South Korea
Japan
India
Indonesia
RECAP
Asia Pacific Food Regulation Dynamics | August 2021
Sep 06, 2021
In August 2021, China consulted on four new GB standards regarding pesticides residue limits and food additives. South Korea released two drafts of “Food Code”. Japan updated “Food Composition Standard Tables”. Indonesia issued the regulation concerning the implementation of the safety and quality assurance system for processed food in distribution facilities. Malaysia proposed to amend regulations regarding food allergen and pesticide residue limits.
Chinese Mainland
Taiwan, China
South Korea
Japan
Indonesia
Malaysia
RECAP
Asia Pacific Food Regulation Dynamics | June 2021
Jul 09, 2021
In June 2021, China proposed to strengthen the quality and safety supervision of solid beverage. South Korea revised the “Regulations on the Inspection of Imported Health Functional Food”. Japan revised the “Advance Confirmation Agreement for Imported Food”. Indonesia published guidelines for assessing health supplement products containing probiotic. India re-extended the approval to the import of foods for inborn metabolism condition errors.
Chinese Mainland
Taiwan, China
Hong Kong S.A.R.
South Korea
Japan
India
Indonesia
RECAP
Asia Pacific Food Regulation Dynamics | April 2021
May 13, 2021
In April 2021, China released new Measures for the Safety Administration of Imported and Exported Foods and Administrative Provisions on Registration of Overseas Manufacturers of Imported Foods. South Korea consults on two drafts of Health Functional Food Code. Japan proposes to approve new countries/regions for meat import.
Chinese Mainland
Taiwan, China
South Korea
Japan
India
Indonesia
RECAP
Asia Pacific Food Regulation Dynamics | February 2021
Mar 12, 2021
In February of 2021, China approved new varieties of food additives and food related products; South Korea revised the food labeling standards; Japan revised regulations regarding pesticides and veterinary drug regulation; India revised limits of trans fatty acid in food products; Thailand published standards for edible oil & fat and fish oil; Indonesia published regulations on processed food and alcoholic beverages.
Chinese Mainland
Taiwan, China
South Korea
Japan
India
Indonesia
Thailand
RECAP
Asia Pacific Food Regulation Dynamics | November 2020
Dec 04, 2020
In November, Chinese food regulation changes mainly involved health food registration and new approval on food/feed/FCM additives. South Korea added categories of food for special medical purposes in Food Code. Japan revised pesticide and veterinary drug residue limits. In Southeast Asia, Indonesia published Guidelines for Baby Complementary Food, and India consulted on requirements of fortified milk powder.
Chinese Mainland
Taiwan, China
Hong Kong S.A.R.
South Korea
Japan
India
Indonesia
Thailand
Health Supplement
FSMP
Food Additives
Pet Food
Complementary Baby Food
Pre
1
2
3
Featured
MORE
China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
MOST POPULAR
1
[Updated] South Korea Designates Prohibited Ingredients in Foods
2
[Updated] Imported Foods Subject to Inspection Order in South Korea
3
Global Food Regulation Highlights | March 2024
4
Global Food Regulation Highlights | April 2024
5
[Updated] China Food Contact Materials Updates in 2024: CFSA Consulted on Seven New FCM Substances
INVITE FRIENDS
You can access 3 more original regulations if one of your friends are successfully invited and register on ChemLinked.
Click here to get the invitation link
SEND INVITATIONS
SEND INVITATIONS
Invite friends
COPY
COPIED
User Guide
Name
*
Company
*
Email
*
Message
*
Cancel
Get in Touch Now