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Annual Report | A Look Back at 2021 with ChemLinked: Food Regulation Updates

The year 2021 witnessed many significant regulatory updates in the Asia-Pacific region. In China, several significant food standards were released, such as the new GB standard for infant formula milk powder. It is noteworthy that GACC released two important regulations regarding imported food as well. South Korea has many critical regulatory revisions in 2021, regarding labeling requirements, food raw material inventory and the HACCP accreditation for overseas Kimchi factories. Japan also adopted new food additives and labeling requirements in the past year.

Global food stakeholders need to stay vigilant to cope with frequent regulatory changes, effectively address compliance challenges, and aim for great success while shouldering their social responsibilities. Therefore, ChemLinked has prepared this report to provide an overview of revised and emerging food regulations in the Asia-Pacific region over the year and help our clients analyze key regulatory points.

Table of Contents:

Section 1 China

1. Import Performance 

2. Regulations, GB standards and Drafts Unveiled in 2021 

3. Regulatory Changes by Specific Food Sector 

4. Significant updates in Hong Kong and Taiwan

Section 2 Pan Asia

1. South Korea 

2. Japan 

3. Significant Regulatory Updates in Southeast Asia 

Selections from the Report:

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Download the Report:

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Notes:

  1. This report is on sale at 299$ from January 19 to February 19, 2022. You can download on ChemLinked Report. Since February 20, 2022, the report will be sold at 399$.

  2. Clients purchase this report can watch the corresponding webinar for free. Please contact us (food@chemlinked.com) for the webinar access.

We provide full-scale Chinese food market entry services (including product registration, ingredient review, regulatory consultation, customized training, market research, branding strategy). Please contact us to discuss how we can help you by food@chemlinked.com
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