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India FSSAI Revised Provisions for Steviol Glycoside

On 20 Nov 2015, India FSSAI published the Food Safety and Standards (Food Products Standards and Food Additives) (Amendment) Regulations, 2015, revising the application provisions of the artificial sweetener Steviol Glycoside.

Name of non-nutritive sweetener

Articles of foods

Maximum level

(mg/kg)

Steviol Glycoside

Dairy based drinks flavored

200

Dairy based desserts (ice-cream, frozen desserts, cream toppings)

330

Yoghurt

200

Fruit nectars

200

Non carbonated water based beverages (non alcoholic)

200

Ice Lollies or edible ice

270

Jams, Jellies, Marmalades

360

Ready to eat cereals

350

Carbonated water

200

Soft drink concentrate

200

Chewing gum

3500


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