Japan formulated agricultural standards for domestic/imported milled rice, including product definition, classification, quality indicators, and quality inspection methods. Japan established agricultural standards for domestic/imported fresh/processed (including seasoned) organic algae. The technical standards for product labeling and certification of production process managers are also stipulated.
On December 7, 2021, the Ministry of Agriculture, Forestry and Fisheries of Japan (MAFF) issued a notice that the "Japanese Agricultural Standards for Milled Rice (JAS0017:2021)" and "Japanese Agricultural Standards for Organic Algae (JAS0018:2021)" were established. The standards will become effective on January 6, 2022.
We provide full-scale global food market entry services (including product registration, ingredient review, regulatory consultation, customized training, market research, branding strategy). Please contact us to discuss how we can help you by food@chemlinked.com
