Home / News / Details

Japan Revises Food Labeling Standards

The wording of "artificial" and "synthetic" are removed from the indication name of sweeteners, colorants, preservatives and flavoring & fragrance. Organic livestock products are officially included as special raw material

On July 16, 2020, Japan CAA announced the revision to the Food Labeling Standards. The most significant change is that CAA removes the terms "artificial" and "synthetic" used in the labeling of additives.

Please Log in or Sign up (FREE) to read the full content.
We provide full-scale Chinese food market entry services (including product registration, ingredient review, regulatory consultation, customized training, market research, branding strategy). Please contact us to discuss how we can help you by food@chemlinked.com
Copyright: unless otherwise stated all contents of this website are ©2021 - REACH24H Consulting Group - All Rights Reserved - For permission to use any content on this site, please contact cleditor@chemlinked.com