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Japan Revises Food Labeling Standards: Updates to Additive Labeling, Nutrient Reference Values, and FFC Notifications

Japan now requires all food additives used for nutritional fortification to be declared on food labels, removing the previous exemption. Nutrient labeling reference values and standards have been revised based on the 2025 Japanese Dietary Intake Standards, with updated tolerances and measurement methods. The CAA updates the procedures and submission format for Foods with Function Claims (FFC), requiring electronic notification and compliance with standardized criteria.

On March 28, 2025, Japan's Consumer Affairs Agency (CAA) announced a comprehensive revision to the Food Labeling Standards, covering food additive labeling, nutrition labeling, and regulations for Foods with Function Claims (FFC). Key updates are summarized below, with amendments indicated in red.

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