A new precautionary label for Garcinia Cambogia extract will be required to warn rare liver damage and advise against alcohol consumption during intake. Recognition applications for new functional ingredients will no longer require pesticide residue tests unless the ingredient is plant-based. Re-evaluation procedures will allow one extension of up to two years for submitting supplementary data such as new human test results.
On October 17, 2025, South Korea Ministry of Food and Drug Safety issued draft amendments to three key health functional food regulations for public consultation:
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China's overseas food manufacturer registration, commonly referred to as GACC/CIFER registration, has been in force since 2022 and applies to all foreign food manufacturers exporting to China. The system requires eligible producers to obtain registration prior to export, ensuring compliance with China's food safety and regulatory standards.
A new regulatory framework is set to take effect on June 1, 2026, introducing updated requirements and procedures that will further impact overseas manufacturers.
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