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Search for "Fats & Oils" related English Translations
31 results found
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GB 8955-1988 National Standard Hygienic Specifications of Edible Vegetable Oils Fact
Dec 06, 2016
EN
This Specification is applicable to the factories (mills) engaged in the production of edible vegetable oils & fats or edible vegetable oil products, edible vegetable oils & fats refinery factories, and the workshops of edible vegetable oils & fats or edible vegetable oil products affiliated to other factories.
Chinese Mainland
Fats & Oils
GB 2716-2005 Hygienic Standard for Edible Vegetable Oil
Nov 10, 2016
EN
This standard stipulates hygienic index for virgin vegetable oil and edible vegetable oil, test methods and sanitary requirements for food additives, packaging, labeling, storage and transportation.
Chinese Mainland
Fats & Oils
GB 19641-2015 National Food Safety Standard Edible Oil Seeds
Apr 26, 2016
EN
This standard applies to the oil seeds for production of edible vegetable oil.
Chinese Mainland
Fats & Oils
GB 15196-2015 National Food Safety Standard Edible Oil and Fat Products
Mar 22, 2016
EN
This standard applies to edible hydrogenated oil, margarine, shortening, cocoa butter substitute (cocoa butter equivalent), non-dairy cream, powdered oils and fats, etc.
Chinese Mainland
Fats & Oils
GB 10146-2015 National Food Safety Standard Edible Animal Fats
Mar 22, 2016
EN
This standard applies to edible animal fats, only including edible lard oil, beef tallow, mutton tallow, chicken fat and duck fat.
Chinese Mainland
Fats & Oils
GB/T 15680-2009 Palm Oil
Mar 22, 2016
EN
This standard applies to palm oil and fractionated products, with the latter covering palm olein, palm superolein, and crude oil and finished oil of palm stearin. On Mar. 23, 2017, Standardization Administration of China and AQSIQ co-announced that this standard for mandatory implementation (GB) will be changed to recommended standards (GB/T) (See ChemLinked News here). But please be aware that the this change has not been updated in ChemLinked E-publications.
Chinese Mainland
Fats & Oils
GB/T 1535-2003 Soya Bean Oil
Mar 09, 2016
EN
The standard specifies the requirements for the terms and definitions of soya bean oil, category, quality requirements, test method and rules, labeling, packaging, storage and transportation. This standard applies to finished product of pressing soya bean oil, finished product of solvent extraction soya bean oil and crude soya bean oil. On Mar. 23, 2017, Standardization Administration of China and AQSIQ co-announced that this standard for mandatory implementation (GB) will be changed to recommended standards (GB/T) (See ChemLinked News here). But please be aware that the this change has not been updated in ChemLinked E-publications.
Chinese Mainland
Fats & Oils
GB 10464-2003 Sunflowerseed Oil
Dec 14, 2015
EN
This standard specifies the definition and terminology of sunflowerseed oil, product classification, quality requirements, testing method and rules as well as requirements for labeling, packaging, storage and transportation. On Mar. 23, 2017, Standardization Administration of China and AQSIQ co-announced that this standard for mandatory implementation (GB) will be changed to recommended standards (GB/T) (See ChemLinked News here).
Chinese Mainland
Fats & Oils
GB/T 1536-2004 Rapeseed Oil
Oct 26, 2015
EN
This standard specifies the definition and terminology of rapeseed oil, product classification, quality requirements, as well as the requirements for testing method and rules, labeling, packaging, storage and transportation. On Mar. 23, 2017, Standardization Administration of China and AQSIQ co-announced that this standard for mandatory implementation (GB) will be changed to recommended standards (GB/T) (See ChemLinked News here). But please be aware that the this change has not been updated in ChemLinked E-publications.
Chinese Mainland
Fats & Oils
GB 17402-2003 Hygienic Standard for Edible Hydrogenated Oil
Sep 11, 2015
EN
This Standard prescribes the technical requirements of the edible hydrogenated oil, including food additives, hygienic requirements for production and processing, packaging, labeling, storage, transportation and testing methods.
Chinese Mainland
Fats & Oils
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