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China Consults on Filing Requirements for Health Food Added with Ginseng, American Ginseng, and Lingzhi

Feb 21, 2024
Jerry Wang
The draft specifies the filing requirements for health food products added with the three ingredients, mainly covering five aspects including auxiliary materials, product dosage forms, product processing, product technical requirements, and other requirements.

On February 8, 2024, China State Administration for Market Regulation (SAMR) announced to solicit public comments on the draft of Technical Requirements for Health Food Filing Using Health Food Ingredients Including Ginseng, American Ginseng, and Lingzhi. Stakeholders may submit comments via email to bjspba@cfe-samr.org.cn no later than March 8.

Background

As previously reported in ChemLinked News, three ingredients including Ginseng, American Ginseng, and Lingzhi (Ganoderma), will officially be added to the “Health Food Raw Material Directory” from May 1, 2024. After that, locally-produced health food products added with the three ingredients are allowed to obtain the market authorization by product filing instead of product registration. For imported products added with the three ingredients, product registration will still be required.

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Tags : Chinese MainlandHealth SupplementRegistrationFood Ingredients
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