On May 20, 2026, the National Health Commission (NHC) of the People's Republic of China issued Announcement No. 5 of 2026, officially approving two substances for use in food contact materials (FCM).
Editor's Note: This article tracks and collects the updates on China FCM substances in 2025. Previous contents can be seen at the bottom of the article.
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China's overseas food manufacturer registration, commonly referred to as GACC/CIFER registration, has been in force since 2022 and applies to all foreign food manufacturers exporting to China. The system requires eligible producers to obtain registration prior to export, ensuring compliance with China's food safety and regulatory standards.
A new regulatory framework is set to take effect on June 1, 2026, introducing updated requirements and procedures that will further impact overseas manufacturers.
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