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China NHFPC Approves 2-Acetoxy-3-butanone as New Food Flavoring and Expands the Application Scope of 4 Food Additives

China NHFPC has approved 2-Acetoxy-3-butanone as New Food Flavoring and expanded the application scope of 4 food additives including β-cyclodextrin, N-[N-(3,3-dimethylbutyl)-L-α-aspartyl]-Lphenylalanine 1-methyl ester, Propylene Glycol Alginate and Phosphoric Acid (wet process).

On November 15th, 2017, China NHFPC announced the approval of 1 new food flavoring and the expansion of application scope of 4 food additives.

Approved new food flavoring:

Name

Type

Applicable food category

Usage

2-Acetoxy-3-butanone

Food flavoring

All food categories listed in Table B.1 of GB 2760-2014

As appropriate

4 food additives with expanded application scope:

Name

Type

Extended application scope

Maximum limit (g/kg)

Applicable standard

β-cyclodextrin

Other

05.02.02 other candies except gum-based candy (pressed candy only)

15.0

GB 1886.180-2016

N-[N-(3,3-dimethylbutyl)-L-α-aspartyl]-Lphenylalanine 1-methyl ester

Sweetener

06.07 instant rice & flour products

0.06

GB 29944-2013

Propylene Glycol Alginate

Thickener,

emulsifier,

stabilizer

 

 

06.03.02.03 fermented flour product

5.0

GB 1886.226-2016

07.01 bread

07.02 pastry

07.04 bakery food fillings and surface battering

07.05 other bakery food

Phosphoric Acid (wet process)

Processing aid (clarifying agent)

For sugar-making

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