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Japan Revises "Outline of Imported Food Prior Confirmation System"

The new Outline clarified the scope of foods that do not require prior confirmation; The requirements for dairy products, facilities, and sanitation management standards were detailed; The revision reset the allowable content of methanol in alcoholic beverages, and regulated the allowable content of cyanide in some products.

On June 29, 2021, Japan Ministry of Health, Labor and Welfare (MHLW) released an amendment for the Outline of Imported Food Prior Confirmation System (hereinafter referred to as the Outline). The Outline spells out the application scope, the content of the prior confirmation, the application procedures for prior confirmation, the validity period of registration, the import procedures, and some other requirements. The prior confirmation system came into effect on March 29, 1994, and the amendment became effective upon its publication on June 29. 

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