On 3 Jul, NHFPC announced the approval of Tea Polyphenol Palmitate (used as antioxidant), 5-Methyl-2-furanmethanethiol (used as flavoring) as new food additives in China. In addition, application scopes of the following 4 existing food additives have been extended.
No. | Name | Function | Food Category No. | Food Name | Max Level/(g/kg) | Remark |
1 | polyoxyethylene(20)sorbitanmonooleat | emulsifier | 01.05.03 | Flavored cream | 1.0 | |
2 | Sodium Caseinate | other | 13.01.01 | Infant Food | 1.0 | Measured in instant food, be carrier of ARA and DHA |
13.01.02 | Older infants and young children formula | |||||
3 | Calciumchloride | stabilizer/gelling agent | 01.05.03 | Flavored cream | Use according to production need | |
4 | Isomaltulose(palatinose) | sweetener | 01.01.03 | Modified Milk | Use according to production need | |
01.02.02 | Flavored fermented milk | |||||
04.01.02.04 | Fruit can | |||||
04.01.02.08 | Preserved fruits | |||||
06.04.02.02 | Other cereal products.
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