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NEWS
US Proposes to Revise the Standard of Identity and Fill Requirements for Canned Tuna
Sep 12, 2023
On August 24, 2023, the U.S. Food and Drug Administration (FDA) issued a proposed rule, aiming to revise the Canned Tuna Standard of Identity and Standard of Fill of Container. The deadline for submitting comments on the proposed rule is November 24, 2023.
Aquatic Products
Labeling
Food Ingredients
US
NEWS
FDA Releases Draft Compliance Policy Guide for Food Allergen Labeling and Cross-Contact
Jun 06, 2023
The draft describes the labeling requirements for major food allergens, and the declarations for the proper use of food allergen. It also describes requirements for enterprises to implement controls to prevent or significantly minimize allergen cross-contact.
Labeling
Food Safety
US
NEWS
U.S. FDA Releases Draft Guidance for Labeling of Plant-Based Milk Alternatives
Mar 21, 2023
In February, the U.S. FDA released a Guidance which provides FDA's current thinking on naming plant-based foods marketed as milk substitutes, also known as plant-based milk alternatives (PBMA) and advice on using voluntary nutrition statements.
Beverage
Labeling
US
NEWS
U.S. FDA Issues the 2022 Edition of the Food Code
Jan 19, 2023
On December 28, the U.S. Food and Drug Administration (FDA) issued the Food Code 2022 (hereinafter the Code), making changes in food allergy and meat definition compared with the former version.
Labeling
US
Others
NEWS
U.S. FDA Unveils Two Notifications for Nutrition Content Claim and Food Allergen Labeling
Dec 09, 2022
At the end of November 2022, The United States issued two notices in a row, intending to revise the requirement for nutrition content claim and food allergen labeling on food packaging. The details are as follows:
Labeling
US
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
Exclusive Interview A Deep Insight into Chinese Infant Formula Market's Now and Future
Many enterprises are eager to know if there are still opportunities in China’s infant formula market, and what strategies can be taken to revive the sales performance. ChemLinked interviewed Mr. Song Liang, a famous dairy expert in China, to share his unique insight on China’s infant formula industry.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
2
[Updated] Imported Foods Subject to Inspection Order in South Korea
3
China Unveils Food Additive Standard GB 2760-2024
4
China Introduces 53 New GB Standards, with Food Additives, Food Contact Materials and Dairy Products Involved
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Global Food Regulation Highlights | February 2024
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