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NEWS
[Updated] EU’s Latest Amendment on Food Additive: Buffered Vinegar, Stearyl Tartrate, Nitrites and Nitrates
Oct 10, 2023
This update involves buffered vinegar (E 267), stearyl tartrate (E 483), nitrites (E 249-250), and nitrates (E 251-252).
Food Additives
Food Ingredients
EU
ANALYSIS
The Approval of HMOs in China Unlocks Opportunities for Infant Formula Sector
Oct 10, 2023
The approval of HMOs in China makes ingredient suppliers the biggest winners. For foreign infant formula companies already selling HMO products, their sales channels expand to offline, but they also face stiffer competition from Chinese domestic players.
Chinese Mainland
Infant Formula
Food Ingredients
NEWS
Indonesia Sets New Safety and Quality Requirements for Health Supplements
Oct 10, 2023
On September 18, 2023, Indonesia Food and Drug Administration (BPOM) released BPOM Regulation No. 24 of 2023 on Safety and Quality Requirements for Health Supplements, which came into force immediately after its promulgation, repealing BPOM Regulation No. 17 of 2019 on Health Supplement Quality Requirements. The new regulation specifies general requirements for the safety and quality of health supplements in the main body, and sets more detailed requirements in the appendixes.
Indonesia
Health Supplement
Regulation & Standard
NEWS
Indonesia Unveils New Regulation on Processed Food Registration
Oct 08, 2023
On September 11, 2023, Indonesia Food and Drug Administration (BPOM) released BPOM Regulation No. 23 of 2023 on Processed Food Registration, which is constituted of 14 chapters and 7 appendixes, specifying the registration requirements for all processed food products for retail in Indonesia. The new regulation came into force immediately after its promulgation, repealing BPOM Regulation No. 27 of 2017 Processed Food Registration and its Amendment altogether.
Indonesia
Prepackaged Food
Registration
Importation
NEWS
Japan Reconsiders Food and Drug Classification and Listing Method
Oct 08, 2023
The Ministry of Health, Labour and Welfare (MHLW) held a closed working group, specifically focused on the "Drug List and Non-drug List." ChemLinked learned from its post-meeting documents that the MHLW is exploring regulatory requirements for melatonin and considering restructuring lists.
Japan
Health Supplement
Food Ingredients
NEWS
[Updated] China Appends Soybean Protein Isolate and Whey Protein into Health Food Raw Materials Directory
Oct 07, 2023
On June 14, an official notice was jointly released by China's State Administration for Market Regulation (SAMR), National Health Commission (NHC), and National Administration of Traditional Chinese Medicine (NATCM), announcing the revision and formulation of four documents.
Chinese Mainland
Health Supplement
Regulation & Standard
Food Ingredients
RECAP
Global Food Regulation Highlights | September 2023
Oct 01, 2023
In September of 2023, China unveiled 85 new food GB standards. South Korea began to implement digital inspection on imported foods. Japan proposed to amend the MRLs for nine pesticides and veterinary drugs in food. Indonesia updated the List of Prohibited Raw Materials in Processed Food and Prohibited Ingredients as Food Additives. India initiated prosecution against FBOs found violating food safety laws. EU Expands the List of Composite Products Exempted from Official Controls at Border Control Posts. UK notified WHO about “The Wine (Amendment) Regulations 2024”. US released the Commodity Specification For Frozen Vegetables. Canada enables the use of new food enzyme. Australia and New Zealand announced to approve three new food applications.
Chinese Mainland
Taiwan, China
South Korea
Japan
India
Indonesia
Philippines
Vietnam
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EU
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ASEAN
NEWS
China Publishes a Mandatory Standard on the Packaging of Edible Agricultural Products
Sep 28, 2023
China conducts stringent supervision on the excessive packaging of edible agricultural products. On September 8, 2023, China published a new standard in this field, set to be effective starting from April 1, 2024. To minimize unnecessary waste, agricultural products produced or imported before the implementation date can still be sold until the end of their shelf life.
Chinese Mainland
Agricultural Products
Food Packaging
NEWS
[Updated] South Korea Revises the Food Additive Code
Sep 27, 2023
South Korea expands the scope of microorganisms that can be exempted from submitting safety data for new food additive recognition, permits iron oxide to be used in health functional food, newly adds four diluents for mixed preparations, and expands the criteria for using hexane as an oil extraction solvent.
South Korea
Food Additives
Regulation & Standard
NEWS
China Unveils 85 New GB Standards, Involving Food Contact Materials, Strains and Food Additives
Sep 27, 2023
Of the new standards, 3 pertain to food products, 5 to food manufacturing and operations, 6 to food contact materials and articles, 55 to testing methods and 16 to specification of food additives and nutrition fortification substances.These standards will come into force in 2024.
Chinese Mainland
Food Additives
FCM
Regulation & Standard
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Data and Analysis: Imported Food Rejected by China Customs
For enterprises expand their businesses to the Chinese food market, one of the key challenges is the risk of rejection during customs clearances. ChemLinked collects the latest data of imported food rejected by China customs, and provides related analysis and reports.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
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[Updated] Imported Foods Subject to Inspection Order in South Korea
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Global Food Regulation Highlights | March 2024
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Global Food Regulation Highlights | April 2024
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[Updated] China Food Contact Materials Updates in 2024: CFSA Consulted on Seven New FCM Substances
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