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Global Food Regulation Highlights | November 2022
Dec 02, 2022
In November of 2022, China consulted on the Labeling Guideline of Foods for Special Medical Purposes. South Korea revised the Recommended Daily Nutrient Intake Value. Japan proposed to amend Import Plant Quarantine Requirements. Singapore revised the import requirements for specific ready-to-eat food. India issued the draft of the Food Safety and Standards (Genetically Modified Foods) Regulations. EU proposed a revision on Packaging and Waste Directive. The U.S. FDA amended the Color Additive Regulations. Canada amended the Table of Reference Amounts for Food. Australia and New Zealand permitted the use of Alpha-Amylase from the GM Bacillus Licheniformis as processing aid.
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Global Food Regulation Highlights | June 2022 [Report]
Jul 04, 2022
To help food business stakeholders to navigate the ever-changing regulatory landscape in the global food industry, ChemLinked presented Global Food Regulation Highlights, a monthly report which delivers major and general regulation dynamics all around the world.
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RECAP
Asia Pacific Food Regulation Dynamics | May 2022
Jun 02, 2022
In May of 2022, China permitted 36 new food raw materials, additives and food-related products. South Korea consulted on Food Code. Japan strengthened quarantine of import and export of harmful animals and plants. Vietnam proposed to revise the Inspection and Quarantine Law on Terrestrial Animals and Animal Products. Singapore clarified the labeling requirements for prepacked herbs. Malaysia repealed the Approved Permit for four agro-food commodities. India to amend labeling requirements for alcoholic beverages. Philippines adjusted the validity of import clearances for meat products to 60 days.
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Regulation & Standard
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Asia Pacific Food Regulation Dynamics | August 2021
Sep 06, 2021
In August 2021, China consulted on four new GB standards regarding pesticides residue limits and food additives. South Korea released two drafts of “Food Code”. Japan updated “Food Composition Standard Tables”. Indonesia issued the regulation concerning the implementation of the safety and quality assurance system for processed food in distribution facilities. Malaysia proposed to amend regulations regarding food allergen and pesticide residue limits.
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RECAP
Asia Pacific Food Regulation Dynamics | May 2021
Jun 11, 2021
In May 2021, China fined Abbott for the violation of adding vanillin in stage 1 infant formula. South Korea consulted on the regulation on the inspection of imported food and imported health functional food. Japan approved new countries/regions for meat import. Singapore proposed to approve the use of 2’-FL in infant formula. Thailand released National Standard for Solid Herbal Tea. Malaysia revised the MRL of propiconazole in food.
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Asia Pacific Food Regulation Dynamics | January 2021
Feb 09, 2021
In January, 2021, China issued test methods of food products and consulted on the standard of lactoferrin; Taiwan allowed to use rosemary extract as antioxidant in dietary supplement; South Korea updates the packaging materials recyclability grade evaluation standard; Japan revised the Standards and Criteria for Food and Food Additive; India clarified tolerance limit for insecticides, etc.
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China Food Additive Standard GB 2760-2024 Standard for Uses of Food Additives
GB 2760-2024 marks a significant chapter in China's regulatory approach to food additives, following the thorough groundwork laid by GB 2760-2014 and informed by drafts in subsequent years. The meticulous refinement process through drafts in 2017, 2021, and 2022 has led to this well-structured standard. Now, the GB 2760-2024 standard is ready for implementation, set to become effective on February 8, 2025, as the authoritative guide for food additive usage in China.
Global Halal Certification Requirements and Regulation Dynamics
Halal food refers to food products consistent with the Islamic doctrine, which is one of the most profitable and influential sectors of the global food industry. Currently, there is no unified Halal certification standard used globally. Certain details, such as the processing method, slaughtering procedure, labeling items, etc. are subject to different standards in different countries. To help remove the market access barriers and catch the market opportunities, ChemLinked collects contents related to halal certification and its regulation dynamics around the world.
Exclusive Interview A Deep Insight into Chinese Infant Formula Market's Now and Future
Many enterprises are eager to know if there are still opportunities in China’s infant formula market, and what strategies can be taken to revive the sales performance. ChemLinked interviewed Mr. Song Liang, a famous dairy expert in China, to share his unique insight on China’s infant formula industry.
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[Updated] South Korea Designates Prohibited Ingredients in Foods
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[Updated] Imported Foods Subject to Inspection Order in South Korea
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China Unveils Food Additive Standard GB 2760-2024
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China Introduces 53 New GB Standards, with Food Additives, Food Contact Materials and Dairy Products Involved
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Global Food Regulation Highlights | February 2024
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